How Much You Need To Expect You'll Pay For A Good Oliven Trondheim
“The cafe not long ago underwent refurbishment at the expense of one.five billion NOK (£113 million),” suggests Anders. “Chef Christopher Davidsen is a former Bocuse d’Or silver winner, and one of many signature dishes on his elaborate tasting menu can be a sourdough waffle topped by using a cod remoulade, cucumbers and caviar.” The flag